Baklava is a unique dessert that has connected cultures for centuries, passed down from generation to generation. With its delicately layered phyllo dough, generous pistachio filling, and perfectly balanced syrup, every bite carries the essence of history and culture. Şayan Pistachio Mixed Baklava brings this unparalleled flavor together, delivering the purest form of traditional recipes to your table.

Şayan Pistachio Mixed Baklava offers four meticulously crafted varieties in a single tray:

• Pistachio Baklava: A timeless classic with golden, crisp layers hiding premium Antep pistachios.

• Pistachio Rolls: Uniquely rolled with an abundance of pistachios and a perfectly crisp texture.

• Pistachio Special: A delightful creation with an intense pistachio filling, melting in your mouth.

• Shöbiyet: A harmonious blend of cream and pistachios, offering a soft yet perfectly sweet balance.

Key Features:

• Made using traditional recipes with premium Antep pistachios.

• A selection of four different baklava varieties in one tray.

• Crafted with high-quality ingredients for an authentic taste.

• Free from artificial additives, ensuring pure and natural flavors.

• A representation of Turkish culinary heritage, recognized by UNESCO.

How to Use: Enjoy at room temperature or slightly warm to enhance the rich flavors. Perfect as a dessert, gift, or indulgent treat for special occasions.

Ingredients: Flour, eggs, salt, drinking water, starch, sugar, ghee, and Antep pistachios.

Storage Conditions: Store in a cool and moisture-free place. Best consumed within 3 days in summer and 5 days in winter. If the ghee solidifies in cold weather, slightly warm before serving.

If you seek a baklava selection that combines authenticity, tradition, and an exquisite taste experience, this mixed baklava tray is the perfect choice.

Made in Türkiye